Pico De Gallo

A type of salsa commonly used in Mexican cuisine.
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Print Recipe
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Course: Side Dish, Snack
Cuisine: Mexican
Keyword: Dairy Free, Gluten Free, Low Carb, Quick, Side, Starter, Vegetarian
Servings: 4 Servings
Calories: 22kcal

Ingredients 

  • 3 Medium Tomatoes (Diced)
  • ½ Small White Onion (Diced)
  • ½ Jalapeno Pepper (De-seeded, diced)
  • 1 Clove Garlic (Minced)
  • 50 grams Coriander (Chopped)
  • 1 Lime (Juice Only)
UK Measurements – US Measurements

Instructions

  • Mix the tomatoes, onion, jalapeno, garlic, and cilantro in a bowl.
  • Squeeze in the lime juice and season with salt. Mix gently until well combined.

Notes

Nutrition

Calories: 22kcal | Carbohydrates: 5g | Protein: 1g | Saturated Fat: 1g | Sodium: 11mg | Potassium: 328mg | Fiber: 2g | Sugar: 3g | Vitamin A: 1640IU | Vitamin C: 24mg | Calcium: 28mg | Iron: 1mg

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