Name: Chocolate and Coconut Chia Pudding
Prep time: 15 min
Total time: 15 min
Ingredients: 4 tbsp Chia Seeds; 240 ml Almond Milk; 4 tbsp Coconut Yogurt; 2 tbsp Agave Syrup; 2 tbsp Cocoa Powder; 2 tbsp Coconut Yogurt; 1 tbsp Cocoa Nibs or Dark Chocolate

Chocolate and Coconut Chia Pudding

Great tasting treat as a dessert or a naughty snack

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Prep Time: 15 minutes

0 minutes

Total Time: 15 minutes

Course: Dessert

Cuisine: Continental

Keyword: Dairy Free, Dessert, Gluten Free, Quick, Snack, Vegetarian

Servings: 2 Servings

Calories: 313kcal

Ingredients

4 tbsp Chia Seeds
240 ml Almond Milk
4 tbsp Coconut Yogurt
2 tbsp Agave Syrup
2 tbsp Cocoa Powder

To Serve:

2 tbsp Coconut Yogurt
1 tbsp Cocoa Nibs or Dark Chocolate

UK Measurements – US Measurements

Instructions

In a bowl, combine the chia seeds, milk, yogurt, syrup and cocoa powder, mixing well.
Leave in the fridge for 10 mins to thicken, stirring once half-way through.
Once thick, transfer into serving glasses or bowls and top with 1 tbsp. coconut yogurt and a sprinkle of cocoa nibs or chocolate.
Tip: If leaving in the fridge overnight, add an extra splash of milk.

Notes

Tip: If leaving in the fridge overnight, add an extra splash of milk.

Nutrition