Servings: 2 Servings
- 2 x 145 gram Cans of Tuna in Brine (Drained)
- ½ Apple (Diced)
- 1 Stalk Celery (Sliced)
- ½ Red Onion (Diced)
- 1 Avocado (Cubed)
- ½ Lemon (Juice Only)
- Combine all of the ingredients in a bowl and mix gently, season to taste with salt and pepper.
- Serve on a piece of toast, as a filling or on its own.
Calories: 311kcal | Carbohydrates: 18g | Protein: 28g | Fat: 16g | Saturated Fat: 2g | Cholesterol: 26mg | Sodium: 192mg | Potassium: 750mg | Fiber: 9g | Sugar: 7g | Vitamin A: 229IU | Vitamin C: 29mg | Calcium: 41mg | Iron: 2mg